Vimy's In the News


 

 

We're Mentioned in the Edmonton Journal as Restaurant Innovators: the First to Serve Beef-Yak on Our Menu! "Where the Deer and Shaggy Dzo Play: Yak Meat A Sweet and Juicy Revelation"


 

 

 

Canada.com has also picked up the Edmonton Journal's article about beef-yak farming and cuisine, where we are mentioned with our suppliers Springridge Ranch.

 

Springridge Ranch, in Pincher Creek, supplies the yak-cross-beef meat for our delicious Yak-Beef Dip. On their blog, they recently wrote an article about Vimy's!

"Yak Beef Dip at Vimy's Lounge and Grill in Waterton Lakes National Park "

 

Check out their blog for other interesting info and photos about being Southern Alberta's first dzo farmers. They recently had their meat served to Will and Kate on their royal visit to Canada!